Post-pandemic Human Resources Challenges in Macau’s Hospitality Industry: Christy, Chu Ian I
Resource type
Authors/contributors
- Chu, Ian I. (Author)
- Lao-Phillips, Jenny Oliveros (Contributor)
- University of Saint Joseph (Contributor)
Title
Post-pandemic Human Resources Challenges in Macau’s Hospitality Industry: Christy, Chu Ian I
Abstract
In today's rapidly changing and fiercely competitive environment, talents are the key factor for a company's success and success, and a good strategy for retaining talents is how to use effective management measures to grasp employees' focus, vitality and service on work enthusiasm can generate dedication and loyalty to the enterprise, making the enterprise more consolidated and sustainable. Previous studies have shown that human resource management measures can increase employee contribution. Therefore, this study takes the important role of human resource management as an intermediary to explore how the human resource management of Macau's hospitality industry is affected by the COVID-19 pandemic and the changes in post-pandemic human resource management. At the same time, the company's commitment to its employees after the outbreak is further analyzed for the success of the solutions made by the human resource management of the hospitality industry in Macau. The research results are expected to be used as a reference for leaders or managers in the hospitality industry when an unexpected pandemic occurs, by enhancing and improving human resource management.
The qualitative research method was adopted, and in-depth interviews were conducted with hotel employees. The key findings of this research were that there are five factors affecting human resource management post-pandemic in the hospitality industry. More importantly, we found that Macau’s hospitality industry needs to transform in the future, which will also have a key impact on human resources management
University
University of Saint Joseph
Place
Macau
Date
2024
# of Pages
82
Language
eng
Short Title
Post-pandemic Human Resources Challenges in Macau’s Hospitality Industry
Library Catalog
Library Catalog (Koha)
Call Number
M-BA 2024 CHU,IAN
Notes
In Partial Fulfillment of the Requirements for the Degree of Master in Business Administration in the Faculty of Business and Law, University of Saint Joseph, Macau, June, 2024Supervisor : Jenny Oliveros Lao-Phillips
Citation
Chu, I. I. (2024). Post-pandemic Human Resources Challenges in Macau’s Hospitality Industry: Christy, Chu Ian I [University of Saint Joseph]. https://drive.google.com/file/d/1OhMGitT6sBb-fmi-napMCOKQHyXiDREb/view?usp=sharing
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